Traditionally equal parts Scotch blended whisky and amaretto, the Godfather is one of the enduring classics to emerge from the 1970s. It's basically an Old-Fashioned with attitude – the attitude being: why sweeten with mere sugar when you could use a flavoursome liqueur.

The Godfather is a duo mixed drink made of Scotch whisky (especially smoky Scotch) and amaretto. Typically, the drink is served with ice in an old fashioned glass. Pour all ingredients into an old fashioned glass filled with ice.

The godfather is an excellent happy hour cocktail and nightcap and goes wonderfully with desserts such as tiramisu, cheesecake, or baklava. On their own, both scotch and amaretto are pleasant when served on the rocks, so bringing the spirits together is a natural choice.

With just two ingredients, it's a simple recipe. But it's one that's packs a punch in flavour. Sweet, almond flavoured Amaretto combines with spiced, nutty notes of scotch to create a sophisticated serve. Mix the two together and – badda-bing – you're in business.